Culinary Training Program

Work/Internship Teen Young Adult

This program helps young people ages 16 – 24 who have a passion for cooking get started on an exciting career in the culinary field. In 10 weeks, you can get certified as a food handler and get hands-on training and a job in the field.

Details

  • Cost: Free
  • Who: Youth ages 16 – 24 who are members of The Door
  • When: The program runs from January – March and March – May
  • Where: The Door, 555 Broome St, New York 10013
  • Websitedoor.org

How to Register

To get started with registration, you should first become a member of The Door. If you are a young person with questions about becoming a member, please email hmulero@door.org.